Bush Tucker - Spice-Crusted Tuna with Charred Peppers and Desert Lime Recipe
This Spice-Crusted Tuna with Charred Peppers & Desert Lime recipe is very straight forward to make. Perfect next time you pull up a nice blue fin over the back of your super yacht (or find at the local fish shop)!
Try using the spice crust mix on other fish it really is quite good.
Printer friendly recipe now @
Bush Tucker & Australian Recipes @ the world recipe book
Friday, December 5, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment